Ahhhhh the sweet, sweet smell of (arguably) the best day of the year. You get to dress up and be something else, or someone else for a day. You can be scary or sweet, cute or risqué. You get to scare and surprise your friends and family. Oh and don’t forget the best part: it’s totally cool to eat bucketloads of candy.
Yep, you guessed it: it’s HALLOWEEN!
Whether you’re having a party, or taking the kids out trick or treating, here are some fun ideas to add some more fun to your Halloween 2021.
If this doesn’t make the fam smile… nothing will. Easy, cute, and delicious. Cut a zig-zag into a slice of cheese, and top with a bit of ketchup (the spooky, oozing blood!) Place our Randall Lineback burger pattyin the bun, making sure to keep the cheese showing.
Don’t forget a slice of flat sandwich pickle to stick out like a tongue! Skewer the burger together with two toothpicks topped with olives to look like eyes. BAM- monster burger. All the tricks but still a treat!
Your “mummy” will be so proud of you when she hears this recipe has LITERALLY two ingredients. If it was any easier…. Well that’s impossible. Grab one pack of any of our MeatCrafters sausages (we like theChicken Apple for this one) and one package of ready rolled puff pastry.
Roll out the pastry and cut into long, thin slices. Wrap the pastry slices around the sausages to mimic a mummy. Place on a baking sheet for 20 minutes at 350 degrees, and then an extra five minutes at 425 to add that golden color to your Sausage Mummies. Add some edible eyes and you’ve got yourself a treat that is to die for!
Give the crowd a fright with this scary, delicious twist on a classic meat platter. Grab a 18x24 wooden cutting board for the base, and a poseable skeleton from a craft store. Use any and all combinations you can think of for cheeses, meats, sweets, nuts, jams and spreads.
Make sure you upload your recipes and cooking tips to social media and tag us! We love to hear from our fans and see what YOU create with the MeatCrafters products. Who knows, maybe we will feature your custom creation on our social media! You could be the next MEAT MASTER!
Who wouldn't want the freshest quality meats at their dinner table?
At MeatCrafters, we say, "inspired by tradition, naturally." People shouldn't have to worry about the quality of their food and whether it contains harmful ingredients.
You should be able to sit down for a meal knowing that your food contains only all-natural, fresh ingredients. That's why we created MeatCrafters and our line of salamis, cured meats and sausages. Our collection will satisfy even the most discerning of palates.
At MeatCrafters, we pride ourselves on using only the best of the best ingredients. Our line of salamis, cured meats and sausages will help you awaken your sense of taste in a way you never thought possible.
All MeatCrafters Products are tailor-made for people who appreciate high quality meats.
We care about making our products tasty and healthy for you. Using only the highest-quality ingredients, locally sourced and produced in small batches – MeatCrafters is just pure stomach happiness.
Duck & Pork Sausage
Randall Lineback Salami Porcini Recipe (Sliced)
Maple Sage Breakfast Sausage
See what people are saying!
"Just get this meat in your mouth ...you can thank me later! As a food professional, I'm not at all reluctant to give these folks three huge thumbs up!"
- Thomas T., A happy MeatCrafters customer
"MeatCrafters participates in the Saturday Rockville Pike market and the Sunday Bethesda market. Their bratwurst is fantastic!!! I say that as someone who both grew up in Wisconsin and has lived in Germany. Their landjaeger is also great, and something I've not really seen outside of Wisconsin."
- Dee B., A happy MeatCrafters customer
"Not only was I impressed with the facilities and the employees' enthusiasm for their products, but I was impressed with the samples I had while there."
- Gulyas L., A happy MeatCrafters customer
"Thank you for your great products. I love your sausages. Your cold packaging is nice and neat for long distant shipment 📦"
- Tatsushi Yoshida., A happy MeatCrafters customer
ALL NATURAL MEATS
We only use REAL naturally ingredients. Our meats are free of antibiotics and growth hormones. If you can pronounce all of the ingredients on the labels, then you know its healthy! So enjoy our sausages worry free!
HANDMADE IN SMALL BATCHES
Each product is carefully crafted by hand in small batches. We grind and blend our spices fresh every morning.
We grind and mix our spices immediately before production. We never use pre-made spice blends.