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Randall Lineback Beef Sausages: Butifarra and Leek Recipe

Each Order Contains:

One 12oz package of Butifarra and Leek Sausages (3 sausages per pack), frozen

We have partnered with Chapel Hill Farm to produce the world’s best beef sausage. Eat it for breakfast, lunch, or dinner, on a grill or on a stovetop. Life is yummier with these sausages in it. Our Butifarra and Leek recipe (just salt, pepper, and leeks) highlights the rich depth of Randall Lineback by keeping it simple and giving it room to shine.

Pro-tip: for an alternative to sausages on the grill, try removing the casings (just slice and peel). Brown in a sauté pan or saucepan over medium heat for 5-10 minutes, breaking the sausage into smaller bits with a wooden spoon. Add to eggs in the morning, make an outrageously delicious pasta sauce, stuff in a bell pepper, etc. The options are limitless!

Note: sausages contain pork fat and use pork casings.

 

Randall Lineback Beef is:
A True American Heritage Breed that predates conventional beef by more than 150 years.
100% Pasture Born | 100% Pasture Raised | Grass Fed | Free Range
Raised WITHOUT Added Growth Hormones, Steroids, and Harmful Antibiotics
 
Chapel Hill Farm is:
A Small Family Farm in Berryville, VA.
We believe in: Humane Treatment, Traceability, Biodiversity, Sustainability, Transparency, Quality,
and Saving the Randall Lineback Breed.
 
Click Here <www.RandallLineback.com to learn more.

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