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Randall Lineback T-Bone Steak (Bone-In) (16oz)

Each Order Contains:

1 T-Bone Steak (approx. 16oz), frozen

Simply gorgeous T-Bone Steaks! These showcase our NY Strip, with a slender crescent of tenderloin on the other side. We suggest searing in a hot pan, lowering the temp to super low, and butter-basting until it's done. Let rest for 10 minutes and slice the steak away from the bone. Another wonderful technique is starting in a 200 degree oven for 20-25 minutes, then searing in a hot pan while butter basting to finish.

Please Visit our RECIPES PAGE for our cooking suggestions


Randall Lineback Beef is:
A True American Heritage Breed that predates conventional beef by more than 150 years.
100% Pasture Born | 100% Pasture Raised | Grass Fed | Free Range
Raised WITHOUT Added Growth Hormones, Steroids, and Harmful Antibiotics
Chapel Hill Farm is:
A Small Family Farm in Berryville, VA.
We believe in: Humane Treatment, Traceability, Biodiversity, Sustainability, Transparency, Quality,
and Saving the Randall Lineback Breed.
Click Here < to learn more.

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