Randall Lineback Beef Sticks: Beef & Lamb Recipe

Those of you who loved the original, small-batch MeatCrafters Skinny Salamis™ will find the same delicious satisfaction in these hand-crafted beef sticks. Our Beef & Lamb recipe blends our lean cuts with 15% lamb fat and just the right hint of mild Five Spice aromatics for a truly delicious treat. These are shelf-stable: after opening, place in a ziplock bag or other airtight container to prevent drying. In their vacuum sealed package, they can be stored in the fridge, freezer, or on your countertop.